We spent a lot of time that week relaxing in our tent, visiting the local swimming pool, cooking luxurious meals overlooking the water and watching the northern lights dance almost every night. It seems like the aurora is making up for a whole months worth of shows that we missed due to the clouds. We both bought some local supplies and started learning new crafts...Steve is learning to knit and I took up felting with wool rovings from the shaggy Icelandic sheep.
One day we drove to Hraunfossar waterfall, which is actually long section of cliff where countless springs of water emerge from the edge of the lava field Hallmundarhraun and flow into the river Hvita. Surface water and glacier melt water filter down into the lava field and come out along a 1km section above the river. In some spots many springs come out close together and run down the rocks creating a braided-waterfall effect. Its not very tall, but its visually very interesting. Just up the river we visited Barnafoss where the river carved out a lot of natural bridges, holes and arches. On the way back to Borgarnes we stopped at Stedji, a farm and brewery that has a tasting room. We got a 5 beer sampler and then three bottles to share. Its the first brewery we've found in Iceland that does more than just a standard pale, IPA, porter etc. Almost all their beers had some sort of special element like ginger, cinnamon, seaweed or our favorite...whale testicle smoked over sheep dung. WE didn't try any beers there that we didn't like. For dinner we went to the restaurant at the settlement center in Borgarnes and ordered a horse fillet, which tasted like a really tender steak and was served medium-rare in some sort of amazing sauce. Checked one more off our list of new things to eat.